Angeline Vineyards Pinot takes advantage of Californias diverse growing conditions. Sourcing is not relegated to a single county or growing region, but rather chosen from around the state, from the warmer regions of the Central coast and the Northern Coasts cool, foggy valleys.
The quality of Angelines Pinot Noir consistently over-delivers. A lively garnet colour, it opens with intense aromas of fresh cranberries, Bing cherries, and orange zest. The palate is round and juicy with lively acidity and bright flavours of fresh strawberry, cherry, raspberry, and ripe plum layered with vanilla, earth, black tea, and toasted oak. It's a great match with portobello mushroom burgers and other easy-going fare.